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Pickles, an indispensable part of Turkish cuisine, bring both flavor and health to your table. Tamek Pickled Extra Hot Pepper, made with carefully selected hot peppers through natural fermentation, add a unique taste to your meals while shining as the star of your appetizers and salads. The capsaicin in hot peppers helps boost metabolism and strengthen the immune system.

Additionally, its antioxidant properties detoxify the body and aid digestion. Regular consumption increases resistance against seasonal illnesses like colds. Tamek Pickled Extra Hot Pepper offers a wide range of uses, from meat dishes to sandwiches, salads, and snacks. They add color and flavor to every meal.

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Average Energy and Nutrients (per 100 g)
Energy (kJ/kcal) 71,85/16,95
Fat (g) 0,15
Saturated Fatty Acid (g) 0,03
Trans Fatty Acid (g) 0
Carbohydrate (g)
0,59
Sugars (g) 0,59
Dietary Fiber (g)0
Protein (g)3,31
Salt (g)4,19